Hopslam IPA Clone

Beer Type
IPA
Avg. Temp
70.5 °F
Avg. Specific Gravity
1.037
Original Gravity
1.062
Final Gravity
1.037
Alcohol Content
3.3%

Carboy #1

Carboy #2

You can find the recipe here, and we used the following:
  • Briess 2-Row Brewer's Malt
  • Briess Pale Ale Malt
  • Briess Caramel 40L Malt
  • Honey
  • Crystal Hops (1 oz)
  • Mosaic Hops (1 oz)
  • Glacier Hops (1 oz)
  • Centennial Hops (1 oz)
  • Amarillo Hops (2 oz)
  • Simcoe Hops (4 oz)
And the following yeast:

Imperial Yeast A62 Bell's House Yeast

© 2020 Jaryd Krishnan. All rights reserved.